Monday, February 6, 2012

EatUp: It's All Greek To Me...

I think I will be letting you all in on a little love of mine soon, but for now here is a preview over at The Renegade Farmer. This is soooo delicious and easy that you will not buy yogurt again. Ok, well that is not true. I even bought some today, but you will be less satisfied with the store-bought yogurt if you try this recipe....



Quote of the Day: "I've been on a diet for two weeks and all I've lost is two weeks."
       --Totie Fields commedienne

2 comments:

  1. Thanks for the post. Did you like the book? I've been trying to find it to read. I heard about it on NPR one day and it peaked my interest. Neither BYU or Provo City have it, yet, though. I, too, have been afraid to try the yogurt recipes I've seen. Maybe I'll just bite the bullet and do it.

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  2. LET ME JUST SAY THAT I LOVE THIS BOOK!

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